- This event has passed.
3 Course Dinner & Wine Pairing
November 18, 2023 @ 6:00 pm - 8:00 pm
$80Reservations required. Please contact winery for more details 519-738-9800.
First Course
Roasted Cauliflower: crispy chickpeas, spiced tomato, baked feta
Wine Pairing: Sauvignon Blanc
Second Course
Pomegranate Braised Lamb Shank: pearl couscous, apricots, spinach
Wine Pairing: Cabernet Franc
Third Course
Blood Orange Cake: crème anglaise, pistachio dust
Wine Pairing: POSH Cuvee